Events

Food Truck vs Brick & Mortar Workshop 

TUESDAY, JUNE 18, 2024

Learn from successful food truck and restaurant owners who have navigated the unique business challenges of operating food trucks and brick & mortar restaurants. With hands-on help from the financial analysts at InKind, we will dive into topics including short term financing, considering a second location, financing a move to brick & mortar. Learn from owners including:

·        Sawyer Lewis, LeRoy and Lewis Barbecue

·        Melinda Reese, Huckleberry Hospitality and The Wurst Place

·        Rosa de Lima Hernandez, La Santa Barbacha

Tickets include snacks and first beverage including frozen sangria, Dandy Rose, Ramona Spritz, wine and beers.

Tuesday, June 18
5-8 pm
LeRoy and Lewis Barbecue

5621 Emerald Forest Dr, Austin, TX 78745